Over the last couple of weeks, I have been posting many galette or rustic tart recipes both savoury and sweet on the Instagram account. I have gone a little crazy for the galette! One of my favourite so far has to be the almond peach galette that ...
Baking: The Early Days
I was never a huge baker till very recently. I had a fear of baking that kept me from delicious recipes. It all seemed very complicated and too scripted for me. To over come this fear, I looked for baking recipes that were simple, had few ...
Coconut Banana Bread
My son's elementary school had its annual Fun Fair in May. The fair is the parent-teacher council's largest annual fundraising initiative and I wanted to participate in whatever way I could. Not surprisingly, I volunteered to help with the bake ...
Nutella Icepops
Nutella, cream, sugar, milk and vanilla... You just can't go wrong! With only five ingredients, these icepops are easy to make and chances are that you have all of the ingredients in your kitchen. So what are you waiting for? Nutella Icepops ...
Oh Popsicle!
These are not your typical Popsicle filled with artificial flavours and weird sugars. These pops are full of class! With fresh mint, wild blueberries and an infused simple syrup, these bad boys will be the highlight of your next BBQ. To really ...
Stay Cool this Summer
Summer officially arrives this weekend and berries are starting to show up at farmers' markets, so what's a girl to do? Make homemade yogurt coconut cream pops, of course! I made two variations of these popsicles: raspberry and strawberry. The ...
Coffee (and Almond Biscotti) Time
What is better than a warm cup of freshly brewed coffee? A warm cup of freshly brewed coffee and a biscotti for dunking. This is a very simple recipe for crunchy mini biscotti that requires few ingredients. The combination of almond flour, almond ...
Maple Brownies
These are the perfect squares and they stay chewy and moist for a few days (or at least three days as that is the longest they have lasted at our home). The original recipe from King Arthur Flour's Sift Magazine was for Maple Sugar Brownies ...
Ultra Moist and Rich Carrot Cake from King Arthur Flour
A couple of weeks ago, my husband had been asking for carrot cake. Problem was I had never made carrot cake and I didn't have a tried and true recipe. Well that was then and this is now! As I flipped through the pages of my newly purchased ...